It is by far the easiest way to tailgate..one sandwich, cooler of beer, done...plenty of time for face painting at your tailgate! With Fall on the horizon and football in full gear but the weather still warm enough to fire up the grill (or oven) this is the perfect tailgating food. Make it this weekend and then break out the recipe again in November....your friends will appreciate your mad cooking skills when you bring this to your tailgate party!
This sandwich calls for some amazing meats from the deli....be sure to have them slice everything thin and be sure to stick to the recipe. If you have never had Mortadella or Capacolla (or Hot Cappi) get it, try it, you are in for a treat! If you are in a hurry, click the link below and watch me assemble this sandwich (only 3 minutes) and opt for a jar of olive salad instead of making your own.